Sorry I have been busy. I have a lot to say tonight! First of all I went to Washington D.C. over the Mardi Gras holiday, it was great. I went to Ben's Chili Bowl, which I heard about on the Travel Channel. I had a hot dog with chili & cheese. I also sat where President Obama sat! We had some chili fries as well, mmmm...mmmm...good!
One of the best places I ever ate was ESPN Zone . I had a bacon & cheese hamburger, which was really good. They had 3 floors, on the last floor was a giant arcade!
For Valentines day lunch I went to Tony Chengs in China Town. I had sesame chicken, dumplings & ginger ale. It was really good. It was also the Chinese New Year.
For dinner we went to Capital Grill. The best place to get steak :) . The waiter's name was Eric. His service was wonderful. The steak was to die for. I give that place 5 stars *****.
On the last day we went to Old Ebbitt. The waiters name was Arwen. His service was great. I had steak quesadillas, which were very good.
We had a great trip and there was a ton of snow to play in!
Thats all for now.
bye :)
jrfoodcritic
Wednesday, February 17, 2010
Monday, January 11, 2010
Here are some places for kids to eat free:
BATON ROUGE-
LAS PALMAS
8200 Jefferson Hwy., Baton Rouge
225.201.1818
Tuesday -1 child (12 and under) eats free with adult purchase
LAS PALMAS
11333 Coursey Blvd., Baton Rouge
225.293.4466
Tuesday -1 child (12 and under) eats free with adult purchase
LAS PALMAS
16060 Hatteras Ave., Baton Rouge
225.751.4330
Tuesday -1 child (12 and under) eats free with adult purchase
LAS PALMAS
18340 Highland Rd., Baton Rouge
225.756.7878
Tuesday -2 children (12 and under) eat free with adult purchase
LAS PALMAS
17188 Airline Hwy., Baton Rouge
225.673.1711
Tuesday -1 child (12 and under) eats free with adult purchase
LONESTAR STEAKHOUSE
1920 O'Neal Lane, Baton Rouge
225.754.7827
Tuesday -2 children eat free with adult purchase
JOIN E-CLUB MENU KIDS ZONE
PICCADILLY
3332 Sherwood Forest Blvd, Baton Rouge
225.293.4853
Thursday (All Day) and Saturday (11am-4pm) -1 child eats for 99 cents with adult purchase
JOIN E-CLUB KIDS CLUB
PICCADILLY
5179 Plank Rd., Baton Rouge
225.355.4387
Thursday (All Day) and Saturday (11am-4pm) -1 child eats for 99 cents with adult purchase
JOIN E-CLUB KIDS CLUB
PICCADILLY
5474 Essen Lane, Baton Rouge
225.769.8027
Thursday (All Day) and Saturday (11am-4pm) -1 child eats for 99 cents with adult purchase
JOIN E-CLUB KIDS CLUB
PICCADILLY
6406 Florida Blvd, Baton Rouge
225.926.4973
Thursday (All Day) and Saturday (11am-4pm) -1 child eats for 99 cents with adult purchase
JOIN E-CLUB KIDS CLUB
8953 Cortana Place, Baton Rouge
225.924.3285
Thursday (All Day) and Saturday (11am-4pm) -1 child eats for 99 cents with adult purchase
JOIN E-CLUB KIDS CLUB
Tuesday, January 5, 2010
Happy New Year, I know that I haven't typed in a while because of the holidays. But here's some stuff. I made my own potato soup mmmmmmmmmmm mmmmmmmmmmm GOOD! Ingredients: 2 cans of chicken broth
1 bag of frozen diced hash brown potatoes
1/2 cup chopped onion
1 cup water
1 cup milk
3 tbsp. flour
1 bag shredded chedder cheese (8oz.)
1/4 cup cooked bacon
Put chicken broth, potatoes onion and water in a pot. Cover and cook for 10-15 minutes. Put milk in small bowl and whisk in flour. Pour into the potato mixture, turn up the heat and cook for 6-8 minutes until thick. Add the cheese and stir until mixed. Take off the heat. Spoon into bowls and top with bacon.
I went to Chimes over the holiday. To me and my Dad's surprise the soup of the day was potato soup! It had some bacon, cheese and a lot of onions, but still good. Their shrimp tasted really good. I had some salad also. Did I mention that it had 2 stories, really cool!
More later.
1 bag of frozen diced hash brown potatoes
1/2 cup chopped onion
1 cup water
1 cup milk
3 tbsp. flour
1 bag shredded chedder cheese (8oz.)
1/4 cup cooked bacon
Put chicken broth, potatoes onion and water in a pot. Cover and cook for 10-15 minutes. Put milk in small bowl and whisk in flour. Pour into the potato mixture, turn up the heat and cook for 6-8 minutes until thick. Add the cheese and stir until mixed. Take off the heat. Spoon into bowls and top with bacon.
I went to Chimes over the holiday. To me and my Dad's surprise the soup of the day was potato soup! It had some bacon, cheese and a lot of onions, but still good. Their shrimp tasted really good. I had some salad also. Did I mention that it had 2 stories, really cool!
More later.
Friday, December 4, 2009
Zea's
Last night for family night we went to Zea's. Our server's name was Barrett. He did really good.
My appetizer was of course potato soup! It tasted really good. Just less onions more soup would be nice! For my meal I had pasta with butter! Little dry but good. My side dish was reb beans & rice. My dad had a lamb chop. I should of had that!
I also got my own Business cards!!!!!! I left one for Barrett.
My appetizer was of course potato soup! It tasted really good. Just less onions more soup would be nice! For my meal I had pasta with butter! Little dry but good. My side dish was reb beans & rice. My dad had a lamb chop. I should of had that!
I also got my own Business cards!!!!!! I left one for Barrett.
Tuesday, November 24, 2009
Wednesday, November 18, 2009
Louisiana Lagniappe last night.
It was kind of a long wait, but worth it.
Fried crab fingers & sauce - they taste really good and hot - so be careful! They are really crispy and the sauce is fantastic.
The beef tournedos - very well cooked and excellent flavor.
My mom, dad and sister had fish that were also tasty. I also tasted my first softshell crab - yum.
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Tonight I had grilled shrimp on a skewer and they tasted fantastic. I ate them all. We also ate some gnnochi. The gnnochi looks like potato balls but tastes like pasta but made out of potatoes! At this very moment we are baking SCONES!!!!!!
Just ate them. The taste was awesome!!!!!!
It was kind of a long wait, but worth it.
Fried crab fingers & sauce - they taste really good and hot - so be careful! They are really crispy and the sauce is fantastic.
The beef tournedos - very well cooked and excellent flavor.
My mom, dad and sister had fish that were also tasty. I also tasted my first softshell crab - yum.
--------------------------------------------------
Tonight I had grilled shrimp on a skewer and they tasted fantastic. I ate them all. We also ate some gnnochi. The gnnochi looks like potato balls but tastes like pasta but made out of potatoes! At this very moment we are baking SCONES!!!!!!
Just ate them. The taste was awesome!!!!!!
Sunday, November 8, 2009
Hey, sorry it's been a while. I've been busy, but i have new stuff!
First, I picked out my own steak - a ribeye. My dad cooked it perfectly,and added a little something special! I ate the giant ribeye and huge potato! Next, I had country fried steak with sausage gravy and fries at The Cabin Restaurant. The sauce was thick but I liked it. I also went to Buffalo Wild Wings. The atmosphere was good, the wings were too tangy.
I'll talk soon. Thanks for following!
First, I picked out my own steak - a ribeye. My dad cooked it perfectly,and added a little something special! I ate the giant ribeye and huge potato! Next, I had country fried steak with sausage gravy and fries at The Cabin Restaurant. The sauce was thick but I liked it. I also went to Buffalo Wild Wings. The atmosphere was good, the wings were too tangy.
I'll talk soon. Thanks for following!
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