jrfoodcritic

Sunday, September 20, 2009

Last night I went to Portabello's with my family. Their potato soup was the best out of all the other potato soups. They had chives, cheese and bacon and it had the right temperature. Ms. Samantha was our server and she was realy nice. She had no idea I was a food critic. If you go there ask for her.

1 comment:

  1. Great Job on "stirren it up". six of the LHA staff watched it together in the Kitchen and your recipe looks very tasty. Congratulations.

    Clark Cossé

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